Friday, May 9, 2008

Black Bean Soup

This week has been SO stressful. Between senior reviews, signing up for TPP classes (and getting billed), working, applying to day camps for work this summer, getting my school to finally defer my college payments, and studying for the MTEL test(!!!) which is TOMORROW, I've been keeping meals simple.
Last night I made black bean soup--something that I haven't had since my first trip to the Bahamas. It's the best when it's simple: lime juice, rice milk, onion, cayenne pepper, salt & pepper, & thyme.


2 comments:

Anonymous said...

I bet it looks the same coming out.

Anonymous said...

Well, personally, I think the soup looks good!

-Sea