Saturday, November 10, 2007
Green Bean Casserole
Yummy, filling, creamy casserole on those cool fall and winter nights!
1 cup cooked tvp
1/2 cup chopped onion
about 5 cups cooked rotini
green beans
creamy white sauce (see: white sauce entry)
bread crumbs
grated cheese
salt and pepper
Preheat oven 350 degrees.
Add tvp, onion, rotini, green beans, salt & pepper,
and cheese to a casserole dish and mix well. Pour
white sauce over and mix again. Sprinkle bread crumbs
on top. Bake for about 45 minutes.
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